We try to do things as naturally as possible, and that includes our choice of salt. No lab produced salts like MSG for us. We stick with all natural sea salt.
4 oz. patties | 10 packs of 4 (~4 lb., 40 patties total)
6 oz. patties | 20 packs of 2 (~15 lb., 40 patties total)
~5 oz. each | 4 packs of 4 sticks (16 sticks total)
~5 oz. each | 4 packs of 4 sticks (16 sticks total)
~5 oz. each | 4 packs of 4 sticks (16 sticks total)
~5 oz. each | 4 packs of 4 sticks (16 sticks total)
~5 oz. each | 4 packs of 4 sticks (16 sticks total)
~5 oz. each | 4 packs of 4 sticks (16 sticks total)
~5 oz. each | 4 packs of 4 sticks (16 sticks total)
~5 oz. each | 4 packs of 4 sticks (16 sticks total)
~5 oz. each | 4 packs of 4 sticks (16 sticks total)
~5 oz. each | 4 packs of 4 sticks (16 sticks total)
~5 oz. each | 4 packs of 4 sticks (16 sticks total)
~5 oz. each | 4 packs of 4 sticks (16 sticks total)
~5 oz. each | 4 packs of 4 sticks (16 sticks total)
~5 oz. each | 4 packs of 4 sticks (16 sticks total)
~12oz. each | Thick cut | 5 packs of 6-8 slices (~3.75 lbs. total)
~12 oz. each | Thinly sliced | 5 packs of 20 slices (~3.75 lb. total)
~6.5 lbs. of bacon and sausage... plus eggs and maple syrup!
~12 oz. each | Thick cut | 10 packs of 6 slices (~7.5 lb., 60 slices total)
Something sweet, something salty, something useful, and something to learn
~12 oz. each | Medium thickness | 10 packs of 8-10 slices