2026 Spring Chicken Sale
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Nothing is better then an easy one pot meal! Especially when it's healthy AND a crowd pleaser. This chicken and rice recipe is one of Jaz's favorite to make and eat.

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This Chicken, Sausage, and Shrimp Gumbo with Okra by the Spice Girl Kitchen, will satisfy all your cravings for deep south soul food. This recipe stores & reheats like a dream making it the perfect "cook once, eat multiple times" meal!

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We recently tried this delicious recipe from half baked harvest and thought it would be the perfect super bowl appetizer recipe!

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This recipe from https://natashaskitchen.com/chicken-pot-pie-recipe/ turned out amazing! The perfect classic comfort food recipe.

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This is such a tasty and clean meal with great flavor! The longest part of it is waiting for the breasts to marinade, but after that it is super simple and does not take long at all to cook. Since we like leftovers, I made this recipe for multiple servings.

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If you want to change things up a bit, this recipe is a good one for you! The mix of green curry, basil and cilantro give this dish amazing flavor and freshness. It is one of our go-to meals in the winter when fresh garden veggies aren't available.

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These bold and saucy wings are perfect for any SuperBowl party or other casual meal time! Paul's brother-in-law makes great wings. Here's the tried and true recipe that "Uncle Ray Ray" uses for the best wings in town- hands down!

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This zesty, Greek style salad bowl features our Pasture-Raised Ground Chicken and fresh Mediterranean inspired veggies. This dish can also be made with cut up chicken breast or tenders. A quick & easy make ahead salad that is perfect for meal prep and includes a diverse source of colorful, whole foods that make for a simple combination of something both grounding and bright!

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This was actually our first time using an air fryer and man- was it good! The combination of Asian flavors with our tasty drums was a dish your whole family can enjoy. Serve the drums on a bed of Asian quinoa salad for a well-rounded meal.

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Enchiladas can be a great way to use leftover meat. A whole chicken or beef roast can be a lot, but we like to cook one, then use the leftovers for recipes like this. A quick and easy way to use leftovers.

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One of Paul's best friends, Stacy, is a great cook who over the years has been incredibly kind in sharing some of his culinary masterpieces with us. One of these masterpieces is his famous chicken piccata recipe. This mouthwatering dish is the perfect blend of lemony, tangy, buttery goodness that will make any guest more than impressed. Although Stacy usually serves his chicken piccata over angel hair pasta, we tried a rendition over spaghetti squash for a lower-carb meal. The spaghetti squash did not disappoint!

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Looking for something else to do with chicken breast? This is a simple and quick recipe that is full of flavor. We served ours over top of a garden salad.

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